Tree Shaker Apricot Ale blends fresh Montana apricots with our BuffaloTrout Golden Ale. Why the name Tree Shaker? Well, our head brewer Paul Roys climbed the apricot tree and shook the fruit out of it. The apricots fall on a bunch of spread-out tarps, we collected them, and our kitchen prepared them into a puree. This puree was added to 3 1/2 barrels of the BuffaloTrout Golden Ale, and we had created the Tree Shaker Apricot Ale.

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